Keio Plaza Hotel, one of Japan’s most prestigious international hotels located in Shinjuku, Tokyo will host a special event called Strawberry Dessert Buffet Fair featuring various desserts made of luscious strawberries in a buffet-style setting at All Day Dining “Jurin”, one of their restaurants.
“Jurin” All Day Dining reopened in autumn 2014 after being renovated and offers a popular dessert buffet. Keio Plaza Hotel patissiers have created more than 30 kinds of delicious desserts which are served between 2:30pm and 5:00pm every day.
From February to April, the dessert buffet will offer specially prepared desserts featuring fresh strawberries including strawberry shortcake and tarts, fragrant elderflower tiramisu, strawberry sangria compote and much more.
The hotel’s patissiers will also create chocolate desserts in February, Easter-themed desserts in March and cherry-blossom “Sakura” desserts in April to celebrate the arrival of spring.
Strawberry desserts
Easter-themed desserts in March
Cherry blossom “sakura” desserts in April
About All Day Dining “Jurin”
All Day Dining Jurin offers a great variety of food and drink at reasonable prices. The restaurant has one of the longest business hours, serving breakfast from 5:00am and drinks and meals until midnight.
About the Keio Plaza Hotel
Located in Shinjuku at the heart of the nation’s capital Tokyo, The Keio Plaza Hotel is one of Japan’s leading international hotels. The hotel boasts over 20 restaurants and bars, excellent facilities, top-notch services and warm hospitality.
- Website: http://www.keioplaza.com/